Spicy Mike’s BBQ Haven

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Spicy Mike’s Bar-B-Q Haven

Mike Havens was done being an electrician. He had a lot more fun making barbecue for his crew, so he got a bigger smoker. That steel offset smoker sits out front by the road, but it’s mainly for show unless Havens has a catering gig. The workhouse now is a hand-me-down. After he purchased the business from the previous owner, Butch Testerman, Haven was surprised to find a Smoke-Master cabinet smoker by J&R Manufacturing still sitting…

Photo by Nicholas McWhirter

Texas’s Best BBQ Sandwiches

At Prause Meat Market in La Grange, there is a green paper sign right next to the barbecue counter. It reads “Sorry We Do NOT Make Sandwiches.” It’s a reminder to customers that this is a meat market where meat—smoked or raw—is sold by the pound. If you want a sandwich, you’ve got to bring your own bread. Others in Texas are more accommodating. Some barbecue joints make a pretty incredible sandwich that goes beyond…