Baby J’s Bar-B-Que & Fish

Baby J’s Bar-B-Que & Fish

Sweet Baby J’s may be a more appropriate name for this joint. The sauce was sweet, the greens were nearly candied, and the tea was downright syrupy. Even cut with half a glass of unsweet tea, this was liquid sugar that required a water chaser. The meats were spared from a dose of sugar and got a good dose of smoke instead. The brisket slices had a good crust and a decent smoke line. The…

Baby J’s Bar-B-Que & Fish

Pecan-smoked meats with dark, flavorful crusts are owner Jeremiah “Baby J” McKenzie’s game. It’s all good, so forget the sauce. Southern-style pulled pork provides a juicy wake-up call to jaded taste buds. Replace the usual sides with fried okra, turnip greens, and cornbread for a soul-food feast.