Comments from our joint finder app.
The only good thing at this place is the rub they sell.
Woodwill Smokers @ Rudy's Country Store and Bar-B-Q, 2017-02-26 01:30:45
Good que. not much smoke but really good brisket and beef rib
ttraiders03 @ Red Wagon BBQ, 2017-02-25 18:45:35
Love this place! @ Miller’s Smokehouse, 2017-02-25 17:46:31
This is the same place in Cibolo not Shertz. Please read previous post. You will not be disappointed.
Woodwill Smokers @ Harmon's Barbecue, 2017-02-24 22:15:22
Had a great lunch here today. I was leaving Cibolo City Hall and the smell of BBQ was in the air. I always thought this place was closed but the line in front begged to differ. I had the two meat plate brisket (lean and moist)and ribs. The brisket had a great smokey flavor and the lean slice was a little dry however the moist slice made up for it. Very tender, very smokey and full of flavor. The ribs were great. Full size ribs are my fav and that is what they served. The ribs were full of flavor smoked well. Didn't need the BBQ sauce but it was good too. I will be back again!!!
Woodwill Smokers @ Harmon's BBQ, 2017-02-24 22:13:42
Brisket and sausage were ok, good red beans and rice. Friendly people
David Monasmith @ Leon’s World’s Finest In & Out Bar-B-Que, 2017-02-22 17:38:19
Brisket and beef rib were both way over salted. This is the 4th time in the last 6 months with this same problem. Cooper's in Llano doesn't have this problem. I won't visit the Austin location again.
Wes Mantooth @ Cooper's Old Time Pit Bar-B-Que, 2017-02-21 03:53:13
Brisket and pork belly, beans and broccoli/cheese all were great
David Monasmith @ Killen’s Barbecue, 2017-02-19 23:02:56
I like the fact they are open on Sunday. Both the misses and I had two meat plates so I got to sample a lot of meat. The brisket was above average but lacked in smoke flavor. The bark on the brisket was very favorable. The ribs were tender but lacked in smoke. Smoked turkey was ok and the sausage was nothing special. I had to use the sauce to add flavor, and was surprised how good the sauce was. Not sweet and not bitter but good flavor. All in all it was not the best but I have had worse. I can see myself coming back.
Woodwill Smokers @ Texas Pride Barbeque, 2017-02-19 21:57:23
Ordered sausage plate. It was ok. Lied the sauce and broccoli salad
David Monasmith @ Luling Bar-B-Q, 2017-02-19 19:17:08
Love this place for their sausage and the memories of coming here as a child. Sausage is great (just remember to squeeze the grease out) muton is great as well. The sides are nothing special but I don't come here for those..... just the sausage.
Woodwill Smokers @ Gonzales Food Market, 2017-02-18 23:57:03
Great sides. Brisket was good. @ Cousin’s Bar-B-Q, 2017-02-18 18:54:19
Went here a while ago... very bland and mediocre...
Woodwill Smokers @ Carl's BBQ, 2017-02-18 18:43:40
After driving around for 10 minutes We finally find it. However it is a trailer and the sign said "closed this weekend out sick"--- huh...
Woodwill Smokers @ Brooks’ Place, 2017-02-18 18:41:22
Not much different than other chain BBQ places. Nothing special .
Woodwill Smokers @ Pappas Bar-B-Q, 2017-02-18 15:16:11
Had the frito pie made with hot link it was excellent @ Lone Star Bar-B-Que, 2017-02-18 02:34:14
Enjoyed the baby backs and sausage
David Monasmith @ Schmidt Family Barbecue, 2017-02-18 00:22:24
Brisket sausage is amazing! @ Longoria’s BBQ, 2017-02-17 23:09:35
Had a baked potato with double sausage @ Fred’s Bar-B-Q, 2017-02-16 22:06:37
Closed down now @ Bar 3 Smokehouse, 2017-02-16 22:03:44
Had two sandwiches a sliced and a soled sausage both great as usual @ Angelo’s Bar-B-Que, 2017-02-16 22:01:57
Smoked Beef sausage is fantastic. Some flavor, got some kick and skin crunchy. Not too fatty or greasy like many kielbasa. Moist brisket had good smoke ring and moist. Cole slaw creamy and crunchy. Nothing to complain about. What's even better is the cost. When many charge $20/lb, they are $14/lb. 4.5 out 5
Terry r @ Zimmerhanzel’s BBQ, 2017-02-15 19:13:26
Brisket was great. Sausage was ok by it was late & I got the last link for the day.
kiselt @ Schmidt Family Barbecue, 2017-02-14 18:49:38
Really good brisket, sausage and bean combo in their "trash" plate.
Bryan Daniel @ Best Quality Meat, 2017-02-13 03:16:04
Wow, I was not impressed with their bbq. The brisket was like eating shoe leather!!
Westtexaspitmasters @ Cooper?s Bar-B-Q & Grill, 2017-02-13 00:50:46
Made the trip down from Austin to check out a Texas legendary Q place. Got there at 8am and line wasn't too bad - half an hour wait. Ordered fatty brisket, jalapeño sausage, pork ribs, and half a chicken. Brisket was excellent; great bark, consistency, and flavor. Jalapeño sausage had nice kick. Pork ribs went down smoothly; loved the rub on the ribs. Chicken was okay. Sides were solid. Overall great setup and worth the random Saturday visit.
Rahul Yaratha @ Snow’s BBQ, 2017-02-11 00:54:35
Stopped on for breakfast tacos. Had the " Marty " , brisket egg potato bean and cheese. It was good, will be back.
David Monasmith @ Fitties BBQ, 2017-02-10 14:11:36
Very good brisket, sausage was good, liked the potato salad
David Monasmith @ Freedmen's, 2017-02-08 23:00:39
Came here for lunch. Ordered brisket plate with Cole slaw and shoestring fries. Brisket is definitely on moist side with lots of marbling but no fat so rendered well. Maybe too well as it was a bit dry. Taste wise it was more roast beef than woody and this became apparent since there was almost no smoke ring to be found on either piece. 3 out 5. Sauce wise, spicy was best. Standard seemed muted to me. Maybe it should have had crushed pepper added or something to give it more than a ketchup and molasses taste. The Carolina BBQ sauce was way too vinegary for me but for some it may be okay. The Cole slaw was a star. Crunchy with layers of flavor. It is vinegar based but not overpowered by it. 5 out 5. Shoestring fries were plentiful and great. Couldn't stop eating them though they were a bit soggy from sitting around a bit. Wish kept fresher. 4 out 5. Next time I may try the BBQ chicken as looked good.
Terry r @ Dylan’s Barbeque Saloon, 2017-02-08 18:27:02
Tried BBQ chicken today. Fantastic. Great smoke and pepper flavor. Having their spicy BBQ sauce which is a mustard base kicks it up a notch. 5 of 5. Cole slaw seems like made yesterday. Still has crunch but discolored, a bit off putting. 2 out 5
Terry r @ Hays Co. Bar-B-Que and Catering, 2017-02-06 19:30:09


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