The Slow Bone Barbeque

2234 Irving Blvd.
Dallas, TX 75207

Phone: (214) 377-7727
Hours: Daily 11-3 (or sold out)
Twitter: @TheSlowBone
Facebook: www.facebook.com/TheSlowBone

Opened 2013
Method Wood-fired rotisserie smoker

TMBBQ Rating: 3.75

TMBBQ Buzz

Comments from our joint finder app.
Good bbq. Nice side dishes. Friendly staff.
jeff hodges @ Soda Springs Bar-B-Q, 2015-03-26 19:18:41
good thing the meat is superb, because I'm not a fan of the sauce
Stephen Powell @ Louie Mueller Barbecue, 2015-03-25 19:26:45
Pork ribs are superb. Brisket was a little dry. Ribs don't need sauce which is a good thing because the sauce isn't good. Lockhart slaw has a kick and is ok. Bbq beans are fair. Overall pretty good. Glad I came but won't make any special trips back.
bbq-kel @ Lockhart Smokehouse, 2015-03-25 18:13:50
Rudys BBQ seems to be the most consistent BBQ in Waco. Moist brisket and sausage is always good. Several places to eat BBQ in Waco but always hit or miss.
Jason Holder @ , 2015-03-25 12:38:45
Best q in ft worth had a sliced and a polish sausage both great
doug_wallace @ Angelo’s, 2015-03-24 23:29:22
Average east Texas brisket. Nothing special. Maybe the 2nd or 3rd best in T town. The chicken sandwich is their best offering.
Gene White @ Big Jake’s Bar-B-Que, 2015-03-24 12:47:28
According to Google on 3/21/15, this place is permanently closed
James Peters @ Smitty’s Pit BBQ, 2015-03-21 22:52:44
Last sliced brisket sandwich of the day! Great timing - great BBQ!
Hank Mangum @ Zimmerhanzel’s BBQ, 2015-03-21 19:20:52
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Reviews

July 2, 2013

“You can master this process fairly quickly.” This was the quote from Slow Bone owner Jack Perkins a few months before he opened his first barbecue joint in April of this year. Perkins has been a force in the Dallas dining scene since his much heralded burger joint, Maple & Motor, opened in 2009. The Slow Bone is his first foray into smoked meats, unless you count Meat Fight. Jack was a contestant in the…