Lew’s BBQ

107 Walton Dr.
College Station, TX 77840

Phone: (512) 925-6909
Hours: M-F 11-2
Website: www.bbqlew.com/Lews_BBQ/Welcome.html
Twitter: @LewsBBQ
Facebook: www.facebook.com/LewsBbqFoodTrailer

Opened 2012
Pitmaster Derek Barre
Method Oak in an indirect heat pit

TMBBQ Rating: 3.5

TMBBQ Buzz

Comments from our joint finder app.
Two star for two reasons, sausage and beer.
@ Love’s Texas Style BBQ, 2015-03-05 20:53:12
Excellent Wagyu Beef Belly
David Monasmith @ Lockhart Smokehouse, 2015-03-05 01:09:45
Had a sliced and a salami both awesome best in ft worth by far
doug_wallace @ Angelo’s, 2015-03-04 23:28:06
I had a feeling walking up to the place I was in store for a great meal. (The sweet smell of the smoker surrounding the restaurant). My brisket was smoked to perfection. Just moist enough, & had a nice pink ring. I also had the Mac & Cheese which was a nice side too. I have to get back for the other items on the menu that I didn't have time for today.
Joe Ashbaugh @ Hard Eight Pit Bar-B-Q, 2015-03-04 19:21:49
Had two chopped and a bolo all good
doug_wallace @ Sammie’s Bar-B-Q, 2015-03-04 06:01:08
This place is a top five for food quality, certainly the best in Dallas.
@ Lockhart Smokehouse, 2015-03-02 19:20:11
Had the Brunswick stew and a sausage sandwich soup was off but sausage was good
doug_wallace @ Red Hot & Blue, 2015-03-02 15:35:15
Everything is great here, Buzzie has a hits sauce that bill burn your ass...I bought a rack of ribs to go.
@ Buzzie’s Bar-B-Q, 2015-02-28 22:13:38
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Reviews

January 21, 2014

Kyle Lewallen started his barbecue catering company while still a junior at Texas A&M. A few years later he bought a food trailer and parked it just a block away from campus. He couldn’t find cutting boards big enough for his catering operation or the trailer, so he started to fabricate them himself. That spawned a side business of Lew’s King Size Cutting Boards which started to take up more time than Kyle ever imagined….