Curly’s Carolina, TX Barbeque

112 Main St.
Round Rock, TX 78664

Phone: (512) 537-9227
Hours: Tues-W 11-2, Thur-Sat 11-7, Sun 11-5
Website: www.curlyscarolinatx.com
Twitter: @CurlysBBQ
Facebook: www.facebook.com/CurlysPerfectPig

Opened 2013
Pitmaster Jay Yates and John Brotherton
Method oak and pecan in an indirect heat pit

TMBBQ Rating: 3.75

TMBBQ Buzz

Comments from our joint finder app.
Better than the TM rating would suggest
Stephen McHaney @ Smitty’s Market, 2014-10-01 04:19:24
Nice
Stephen McHaney @ Hard Eight Pit Bar-B-Q, 2014-10-01 04:18:53
Not that great
Stephen McHaney @ Mumphord’s Place, 2014-10-01 04:18:19
Worth the trip to find it. Almost a time machine
Stephen McHaney @ Whup’s Boomerang Bar-B-Que, 2014-10-01 04:17:07
These are my favorite ribs
Stephen McHaney @ City Market, 2014-10-01 04:16:22
Smithsonian cooker. His is more proud of his meat than he should be, good but not that good
Stephen McHaney @ McMillan’s Bar-B-Q, 2014-10-01 04:15:49
Nice place
Stephen McHaney @ Miller’s Smokehouse, 2014-10-01 04:14:34
One of the must stops
Stephen McHaney @ Black’s Barbecue, 2014-10-01 04:14:08
More Buzz →

Reviews

December 17, 2013

John Brotherton and Jay Yates seemed headed in different directions in the barbecue business until they found a way to work together. Both started with their own food trucks. John ran Hall of Flame BBQ in Pflugerville, but it closed earlier this year. Jay was successful enough with Curly’s Perfect Pig that he decided to make a move into a permanent building in downtown Round Rock. After John had shut down Hall of Flame he traveled…