Curly’s Carolina, TX Barbeque

112 Main St.
Round Rock, TX 78664

Phone: (512) 537-9227
Hours: Tues-W 11-2, Thur-Sat 11-7, Sun 11-5
Website: www.curlyscarolinatx.com
Twitter: @CurlysBBQ
Facebook: www.facebook.com/CurlysPerfectPig

Opened 2013
Pitmaster Jay Yates and John Brotherton
Method oak and pecan in an indirect heat pit

TMBBQ Rating: 3.75

TMBBQ Buzz

Comments from our joint finder app.
Not impressed Brisket served was cold and tasted rubbery Crust had been cut off Ribs were baby back with a taste like they were left over from day before and sausage like store bought Beans were good but potatoe salad too much pickle juice taste
Jackie Hanson @ Big John’s Feed Lot, 2014-08-22 19:28:16
Not impressed Brisket served was cold and tasted rubbery Crust had been cut off Ribs were baby back with a taste like they were left over from day before and sausage like store bought Beans were good but potatoe salad too much pickle juice taste
Jackie Hanson @ Big John’s Feed Lot, 2014-08-22 19:28:16
Eh. It's BBQ in a convenience store. Sausage had a good flavor but was cold. Brisket was tender but not smokey. Green beans tasted spoiled but potato salad was good. Eh. I've had worse.
bbqueen @ Clem Mikeska’s Bar-B-Q, 2014-08-22 18:42:23
Loaded potato and deviled eggs great lunch good folks
doug_wallace @ Fred’s Bar-B-Q, 2014-08-22 17:28:41
Brisket was good moist and smokey Chicken was dry and sausage taste like store bought Great coleslaw and potatoe salad but don't think it's on the top 50
Jackie Hanson @ Cranky Frank’s Barbeque Company, 2014-08-21 19:06:46
A sliced and beans good smoke tender lots of meat Angelo's is about the best brisket and ribs in ft worth
doug_wallace @ Angelo’s, 2014-08-20 23:43:08
Cool little place, quintessential small town joint. Ribs - tremendous flavor of smoke with a touch of sweetness. Terrifically done as they were tender but clung nicely to the bone. Brisket - outstanding. Great smoke with just enough salt for flavor. Nothing overpowering, just tender, smokey goodness throughout. I now see why this gets dubbed best in easy Texas. Nothing keeping it from being an A in my book!
Scott Jarvis @ Joseph’s Riverport Barbeque, 2014-08-20 18:47:26
Cool little place, quintessential small town joint. Ribs - tremendous flavor of smoke with a touch of sweetness. Terrifically done as they were tender but clung nicely to the bone. Brisket - outstanding. Great smoke with just enough salt for flavor. Nothing overpowering, just tender, smokey goodness throughout. I now see why this gets dubbed best in easy Texas. Nothing keeping it from being an A in my book!
Scott Jarvis @ Joseph’s Riverport Barbeque, 2014-08-20 18:47:26
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Reviews

December 17, 2013

John Brotherton and Jay Yates seemed headed in different directions in the barbecue business until they found a way to work together. Both started with their own food trucks. John ran Hall of Flame BBQ in Pflugerville, but it closed earlier this year. Jay was successful enough with Curly’s Perfect Pig that he decided to make a move into a permanent building in downtown Round Rock. After John had shut down Hall of Flame he traveled…