Blue Ox Barbecue

1505 Town Creek Dr.
Austin, TX 78741

Phone: (512) 537-2047
Hours: Daily 11-2am
Website: www.blueoxbarbecue.com
Twitter: @BlueOxBarbecue
Facebook: www.facebook.com/blueoxbbq

Opened 2012
Pitmaster Chase Palmer
Method Wood-Fired offset smoker with post oak

TMBBQ Rating: 4

TMBBQ Buzz

Comments from our joint finder app.
Everything is great here, Buzzie has a hits sauce that bill burn your ass...I bought a rack of ribs to go.
@ Buzzie’s Bar-B-Q, 2015-02-28 22:13:38
This place is delightful change up for Texas Cue, I liked the brisket the best out of turkey and pulled pork.
@ The Granary ’Cue and Brew, 2015-02-27 21:58:52
Lamb Ribs and leave, top it off With six pack of Dos Equis, then get back to doing cowboy shit.
@ Gonzales Food Market, 2015-02-26 20:48:48
Ribs and brisket will not disappoint, sausage was pretty soggy, topped off with a Lonestar, please none of the snooty shit, this place gets a 8.
@ City Market, 2015-02-26 19:22:36
Ribs and brisket will not disappoint, sausage was pretty soggy, topped off with a Lonestar, please none of the snooty shit, this place gets a 8.
@ City Market, 2015-02-26 19:22:34
Starting to get full...pea salad and brisket are a 7
@ Luling Bar-B-Q, 2015-02-26 18:58:52
The best pit presentation I've been to, peppered sausage and brisket are the best on their menu.
@ Kreuz Market, 2015-02-26 18:26:27
Sausage is the best I have ever had, I bought $100 worth to take home, brisket and ribs are marginal, the wistful value of the smoke pits is out of this world.
@ Smitty’s Market, 2015-02-26 17:25:04
More Buzz →

Reviews

September 24, 2013

The rise of Austin’s barbecue culture has been led by food trailers. The mighty trio of John Mueller Meat Co., la Barbecue, and Franklin Barbecue (which began as a food trailer) lead the local scene and have made patrons all too familiar with the “Sold Out” sign. These joints all cook a huge amount of meat, slice it furiously for a few hours and are done for the day. We all love the results because…

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