Circle J Bar-B-Que

Highway 79 & N. Main
Gause, TX 77857

Phone: (979) 279-0900
Hours: Fri - Sun varies

Opened 2001
Pitmaster Joe Hobbs
Method Oak and Pecan; Indirect-Heat Pit

TMBBQ Rating: 3

TMBBQ Buzz

Comments from our joint finder app.
Underwhelming brisket. It was slightly dry, with a faint bitter smoky aftertaste, and not very flavorful. I was glad sauce was offered.
Kathy Dowell @ Stacy’s, 2015-04-26 02:41:29
At silver saddle smokehouse in Bellville. Brisket is amazing with big ol smoke ring. Almost all fat rendered which left such a juicy and melt in your mouth meat on my plate. Soooo good. Sides are also good. Corn casserole has a ton of flavor and spice. Not sure why not listed as bbq joint. So I requested it.
Terry r @ , 2015-04-24 19:09:32
Some of the worst bbq ever. But the folks are very friendly.
Bob Fields @ Sonny Bryan’s Smokehouse, 2015-04-20 17:41:53
Two ribs one smoked sausage and a slice of salami all stellar hit the spot with Fritos and sharp cheddar
doug_wallace @ Angelo’s, 2015-04-24 23:10:08
Brisket and ribs 2 meat plate beans, cole slaw, and potato salad!
diprivan @ Stanley’s Famous Pit Barbecue, 2015-04-24 11:29:08
Finally made it here and all meats were on the table. Nothing I can write will do this place justice. Truly the best BBQ I have ever tasted. The rub on the brisket and beef rib is like its own delicious side dish. Can't wait to come back!
Adam Murray @ Louie Mueller Barbecue, 2015-04-23 23:07:26
Pricey, but good. Meat was flavorful by itself without the dunking in the vinegary sauce. I won't get it that way next time.
James Pharaon @ Cooper’s Old Time Pit Bar-B-Que, 2015-04-23 17:28:38
Great smoked flavor. The brisket was great and tender and the turkey has just the right amount of spice. I'll be back!
James Pharaon @ Big Boy’s Bar-B-Que, 2015-04-23 17:24:41
More Buzz →

Review

June 11, 2013

Over a year ago a friend of mine, Steve Dean, sent me a photo of this joint. The ramshackle look of the building had an outdated “Bush/Cheney 2004″ sign in the front window and a sign on the door read “SHUT”. Steve and I both assumed it was closed for good. Then I was driving from Hearne to Taylor along Highway 79 and saw smoke rising from behind the building. I pulled over to the gravel lot on the right just past Main Street and the sign on the door now read “OPEN”. My traveling companion and I were happy to check it out.

Circle J BBQ 01

Inside was a counter where owner Joe Hobbs took our order. We sat at one of two long tables in the tiny dining room and gazed at the anti-Obama, anti-gun control, and anti-terrorist (who isn’t?) artwork hanging on the walls. We mulled over adding a raw jalapeño to our order for an extra $0.20, but thought better of it. Joe was back soon enough with our plate of meat since we didn’t have room for sides.

Circle J BBQ 02

The spare rib was enormous with a crust black as coal. The meat tasted like it had gotten a second dose from the smoker to warm it up, and the meat was dry. It also lacked seasoning, and that was not remedied by a swipe through the overly sweet sauce. A thick slice of brisket was better. It could have used a kick of salt too, but the meat and fat were both tender and the smokiness was more balanced than the rib. A link of ruddy sausage was the best item on the plate. Joe said it was Texas Chaw sausage made in nearby Caldwell. These links had been well smoked with a great snappy casing. The meat within had a nice coarse grind and some heat from red and cracked black pepper. It was juicy and just plain great sausage.

I can’t guarantee it will be open if you stop by on a Friday, Saturday or Sunday since the hours vary. What I can guarantee is that you’ll need cash, you’ll want to leave your Obama/Biden bumper sticker hidden from view, and you need to get some of that sausage.

Comments

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>