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TMBBQ Buzz

Comments from our joint finder app.
A little holiday weekend feast..we told ours to go & the brisket uncut to maintain moisture---it was perfect, great bark and pepper taste to the melt in your mouth brisket. But the special surprise today were the pork ribs. Don't miss the potatoe salad, some secret ingredient (blue cheese? Sour cream?) makes it exceptional. & while it doesn't need it, the sauce is perfect--better than Louis Mueller's, which has been my long time favorite. Highly recommend.
blackska @ Stiles Switch BBQ & Brew, 2015-05-25 05:30:51
Brisket a little tough, but great flavor. Sausage on point today, overall 4.5/5 and delicious. Pro tip: spicy rice and mac and cheese for sides
Sam Thomas @ Leon’s World’s Finest In & Out Bar-B-Que, 2015-05-25 00:50:27
Amazing all the way around ... Missed the beef ribs again! Got to get here extra early for the beef ribs
kyle craven @ Pecan Lodge, 2015-05-24 17:37:05
My first time to Miller's Smokehouse. The sausage is outstanding (4.8/5.0), Chicken (4.5/5.0), Ribs (4.3/5.0) and Brisket (4.3/5.0) are all very good and the desserts are out of this world - we had Hurricane cake, Southern Pecan Praline cake, apple cobbler and home made cookies.
Jeff Overton @ Miller’s Smokehouse, 2015-05-24 03:45:31
Great place! Brisket was solid. Try the slaw and broccoli salad. When you order jalapeño sausage you expect heat, they have it. Definitely a top 50 in my book.
Shea Woodall @ Hashknife on the Chisholm, 2015-05-24 01:57:57
You have to know how it works to order. They will move you along. Good moist brisket. Nice and salty like the beans. Pork rib was good as well. Lacking some smoke.
Hank Mangum @ Cooper’s Old Time Pit Bar-B-Que, 2015-05-24 00:32:42
I really enjoyed this place it reminds me of the 183 Flat Country Store, sausage was the best of ribs, and brisket.
@ TC’s Ponderosa, 2015-05-23 21:44:01
Love this place! Close to home and serves up quality meat with great smoke, flavor and ambience. Clean, organized and great Texas music to make you feel right at home.
Adam Murray @ Two Bros. BBQ Market, 2015-05-22 19:18:38
More Buzz →

Joints in Regions South Texas

Cowpoke’s

TMBBQ Rating: 4.25

1855 W. Comal
Pearsall

Sun-€“Thur 8:30-€“8:30, Fri & Sat 8:30-€“9

Ed’s Smok-N-Q

TMBBQ Rating: 3

902 South W.W. White Rd.
San Antonio

M 11-7, W-Sat 11-7, Sun 12-7

El Machito

TMBBQ Rating: 3.5

7300 Jones Maltsberger Rd.
San Antonio

M-Thur 11-10, F-Sat 11-11, Sun 11-5

Gonzales Food Market

TMBBQ Rating: 4

311 Saint Lawrence
Gonzales

Open Mon-€“Sat 8-€“7. Closed Sun.

Hot Spot BBQ

TMBBQ Rating: 3.5

2334 N St Mary's St.
San Antonio

M-Sat 11-7

McMillan’s Bar-B-Q

TMBBQ Rating: 4

9913 U.S. 59N.
Fannin

Sun-€“Thur 10-€“6, Fri & Sat 10-€“7:30.

Mumphord’s Place BBQ

TMBBQ Rating: 4

1202 E. Juan Linn
Victoria

Tue-€“Thur 11-€“7, Fri 11-€“8, Sat 11-€“6

Pioneer BBQ

TMBBQ Rating: 3.5

213 S Nixon Ave.
Nixon

M-F 10-7:30, Sat 10-6

Rio Grande Grill

TMBBQ Rating: 4.0

417 W Van Buren Ave.
Harlingen

Tues-Thur 11-3, F 11-3 & 7-10, Sat 11-3

Two Bros. BBQ Market

TMBBQ Rating: 4.25

12656 West Ave.
San Antonio

Mon-€“Sat 10:30-€“8:30, Sun 11-€“7

Van’s Bar BQ

TMBBQ Rating: 2

2648 I-37 (exit 65)
Oakville

Daily 7-€“7